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Bacon Wrap Dates

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Ingredients
  Bacon 12 Ounce (4 Packages)
  Pitted dates 20 Ounce (2 Packages, 10 Ounce Each)
  Almonds 1 Can (10 oz) (Planters)
Directions

Preheat oven to 350 degrees.
Cut bacon in half.
Lay bacon out on a sheet pan and bake until half cooked.
Remove and let cool.
Stuff each date with an almond.
Wrap each date in bacon and secure with a toothpick.
Bake on a wire rack, until bacon is done.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Microwaving
Ingredient: 
Pork

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4.11923
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3709 Calories from Fat 1551

% Daily Value*

Total Fat 184 g283.6%

Saturated Fat 25.8 g128.8%

Trans Fat 0 g

Cholesterol 90 mg30%

Sodium 1694.2 mg70.6%

Total Carbohydrates 487 g162.3%

Dietary Fiber 80 g319.8%

Sugars 370.3 g

Protein 98 g196.1%

Vitamin A 1.2% Vitamin C 3.8%

Calcium 97% Iron 90.7%

*Based on a 2000 Calorie diet

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Bacon Wrap Dates Recipe