1 Tablespoon (Also Known As Fine Granulated, About 15 Milliliter)
1 Fluid Ounce (About 30 Milliliter Or 2 Tablespoon)
1 Mix together the cream cheese, orange juice and rind.
Spread this mixture across the base of the pie shell.
2 Arrange 2 triangles of green grapes and 2 of black grapes on top of the filling, facing inwards.
3 Boil the sugar and water until syrupy and brush over the grapes.
Serve with whipped cream.