Wine Custard (Weinschaum)
28 Apr 2009
|Golden egg custard mix packet||1|
|Milk||1 1⁄2 Cup (24 tbs)|
|Sherry||1⁄2 Cup (8 tbs)|
Cook custard mix with milk according to directions on package.
Remove from heat and gradually stir in sherry.
Pour into individual serving dishes and chill.
Wine Custard (Weinschaum) Recipe