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Microwave Egg Custard

Microwave.Lady's picture
<p><a href="http://en.wikipedia.org/wiki/File:Custard.jpg">http://en.wikipedia.org/wiki/File:Custard.jpg</a></p>
Ingredients
  Milk 1 Pint
  Eggs 4 , beaten lightly
  Caster sugar 1 Ounce
  Vanilla essence 3 Drop
  Ground nutmeg To Taste
Directions

MAKING
1) In a large microwavable dish, stream the milk.
2) Place the dish in microwave and cook for 3 1/2 minutes.
3) In a microwavable bowl, beat together the eggs, sugar and vanilla essence.
4) Transfer the warmed milk on to the egg mixture and whisk well.
5) Dredge some nutmeg on the top.
6) Put the lid on and cook for 6 minutes or a knife inserted in the center comes out clean.
7) Leave to stand for 5-10 minutes.

SERVING
8) Serve warm or cold, with vanilla short breads if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Interest: 
Holiday, Gourmet, Healthy
Ingredient: 
Egg
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
4

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