You are here

Vanilla Rice Custard

Trusted.Chef's picture
Ingredients
  Brown rice 3 Tablespoon, cooked
  Nut milk/Soy milk 1 Cup (16 tbs)
  Egg 1 , slightly beaten
  Honey 3 Tablespoon
  Pure vanilla 1 Teaspoon
  Raisins 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1) Preheat oven hot to 325°.

MAKING
2) In a bowl mix all ingredients together.
3) Sprinkle cinnamon over it.
4) Bake for about one hour.

SERVING
5) Serve sliced.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pudding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Rice
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes
Servings: 
5

Rate It

Your rating: None
3.942855
Average: 3.9 (14 votes)