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Snow Capped Custard

Microwaverina's picture
Ingredients
  Eggs 2 , separated
  Cornstarch 1 Teaspoon
  Milk 1 1⁄2 Cup (24 tbs)
  Vanilla 1⁄2 Teaspoon
  Sugar 3 Tablespoon
  Strawberries/Fruit 2 Cup (32 tbs) (fresh, whole)
Directions

Separate eggs, placing whites in small mixer bowl and yolks in 4-cup measure.
To yolks, add 1/4 cup sugar and cornstarch, mixing well.
Stir in milk.
Cook, uncovered, 4 minutes or until mixture just about boils, stirring occasionally during last half of co

Recipe Summary

Cuisine: 
European
Course: 
Dessert

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