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Orange Custard Sauce

Healthycooking's picture
  Sugar/3 tablespoon sugar plus 3 1/2 packets sweet 'n low 1⁄3 Cup (5.33 tbs)
  Cornstarch 2 Tablespoon
  Lite salt 1⁄8 Teaspoon
  Skim milk 2 Cup (32 tbs)
  Egg beaters 2 , beaten
  Liquid butter buds 2 Tablespoon
  Vanilla 2 Teaspoon
  Grand marnier liqueur 1⁄3 Cup (5.33 tbs)

Blend sugar, cornstarch, and salt in a 2-quart saucepan.
Combine milk and Egg Beaters; gradually stir into sugar mixture.
Cook over medium heat, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute.
Remove from heat; stir in Butter Buds, vanilla, and Grand Marnier liqueur.

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Orange Custard Sauce Recipe