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Creamy Custard Sauce

Healthycooking's picture
  2% low fat milk 3 Cup (48 tbs) (Cold)
  Gelatin 3 1⁄2 Ounce (1 Jello Package, Vanilla Flavor)
  Instant pudding and pie 10 Ounce
  Ground cinnamon 1⁄4 Teaspoon

Pour milk into large mixing bowl.
Add pudding mix and cinnamon.
Beat with wire whisk until well blended, 1 to 2 minutes; cover.
Refrigerate until ready to use.

Recipe Summary

Difficulty Level: 
Very Easy
Side Dish

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1756 Calories from Fat 122

% Daily Value*

Total Fat 0.11 g0.18%

Saturated Fat 0.07 g0.37%

Trans Fat 0 g

Cholesterol 48.3 mg16.1%

Sodium 4273.1 mg178%

Total Carbohydrates 296 g98.6%

Dietary Fiber 0.66 g2.7%

Sugars 247.7 g

Protein 109 g218.2%

Vitamin A 24.2% Vitamin C 0.08%

Calcium 103.2% Iron 6.7%

*Based on a 2000 Calorie diet

Creamy Custard Sauce Recipe