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Curry Sauce

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Anonymous (not verified)
Ingredients
  Canned cream of celery soup 10 1⁄2 Ounce
  Milk 1⁄3 Cup (5.33 tbs)
  Curry powder 1⁄2 Teaspoon
Directions

Combine ingredients and heat to boiling.
Stir constantly.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Vegetable
Interest: 
Quick
Servings: 
2

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Average: 4.2 (18 votes)