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Microwave Curry Sauce

Microwave.Lady's picture
Ingredients
  Cooking oil 1 Tablespoon
  Finely chopped onions 8 Ounce
  Cornflour 1 Tablespoon
  Canned chopped tomatoes with juice 14 Ounce
  Curry paste 3 Tablespoon
  Bouillon/Stock 1⁄2 Pint
  Lemon juice 2 Tablespoon
  Sugar 2 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) Into a microwavable dish, add in cooking oil, onions. Cover and cook the onions for about 3 minutes.
2) Add in the cornflour. Stir well.
3) Stir in the curry paste, canned tomatoes with juice, bouillon stock, lemon juice, sugar, salt and pepper.
4) Cover again and cook for 6 minutes this time. Stir the mixture twice in between.

SERVING
5) Serve the Curry Sauce with cooked meat, poultry or fish. You may even serve it over steamed rice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Dish: 
Sauce
Ingredient: 
Tomato
Interest: 
Everyday
Cook Time: 
10 Minutes

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