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Curry Sauce

Chef.Jim.Manzi's picture
Ingredients
  Butter/Margarine 2 Tablespoon
  Chopped apple 3 Tablespoon
  Chopped onion 3 Tablespoon
  All purpose flour 2 Tablespoon
  Curry powder 2 Teaspoon
  Chicken stock 1 1⁄4 Cup (20 tbs)
  Light cream 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
Directions

MAKING
1. In a pan melt butter and cook apple and onion until tender.
2. Blend in flour, curry powder, stock, cream and salt and cook over low heat, stirring constantly, until mixture thickens.

SERVING
3. Serve the sauce with croquettes and chops or use as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Method: 
Blending
Dish: 
Sauce
Ingredient: 
Apple
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

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