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Curry Yogurt Dressing

chef.tim.lee's picture
Ingredients
  Plain yogurt 1 Cup (16 tbs)
  Honey 2 Tablespoon
  Lime juice 1 Tablespoon
Directions

MAKING
1. To make the dressing, in a small bowl, combine the dressing ingredients.
2. With a fork, whisk until well blended.
3. Refrigerate for 1 hour for flavors to intensify.

SERVING
4. Serve the dressing with fruit, meat or vegetable salads.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Caribbean
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Milk Product
Interest: 
Healthy
Preparation Time: 
5 Minutes

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