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Quick Hot Curry Sauce

Diet.Chef's picture
Ingredients
  Instant chicken bouillon/Beef bouillon / 2 bouillon cubes 2 Teaspoon
  Canned tomato paste 6 Ounce (1 Can)
  Unsweetened apple juice 2 Cup (32 tbs)
  Apple pie spice/Pumpkin pie spice 1 Teaspoon
  Curry powder 1 Teaspoon (Or More To Taste)
  Hot pepper sauce 3 Drop (Or More To Taste)
Directions

MAKING
1) In a saucepan, mix all the ingredients together, blend well.
2) Stir continuously and cook over a medium heat until the mixture is thickened and bubbly.

SERVING
3) Use as required.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Simmering
Dish: 
Sauce
Ingredient: 
Tomato
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

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Your rating: None
4.407895
Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 441 Calories from Fat 12

% Daily Value*

Total Fat 1 g2.3%

Saturated Fat 0.28 g1.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 190.5 mg7.9%

Total Carbohydrates 105 g35%

Dietary Fiber 8.6 g34.5%

Sugars 82.9 g

Protein 8 g16%

Vitamin A 56% Vitamin C 71.4%

Calcium 55.3% Iron 83.4%

*Based on a 2000 Calorie diet

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Quick Hot Curry Sauce Recipe