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Bharuchi Curry

Authenticparsicooking's picture
Ingredients
  Cooked kharu meat 1 Kilogram
  Onions 2 , sliced
  Coconut milk 2 Cup (32 tbs) (Extracted From 1 Coconut)
  Lime juice/1 cup sour curd 6 Tablespoon
  Oil 3 Tablespoon
For grinding together
  Coconut 1 , grated
  Peanuts 3 Tablespoon, dry roasted
  Cashew nuts 2 Tablespoon, dry roasted
  Bengal gram 3 Tablespoon, dry roasted
  Dry red chilies 12 , seeded (Kashmiri Variety)
  Sesame seeds 1 Tablespoon, dry roasted
  Poppy seeds 1 Tablespoon, dry roasted
Directions

Heat oil in a pan and fry onions till brown.
Add ground spices and saute well.
Add meat and coconut milk.
Mix well and simmer for ten minutes.
Add lime juice or beaten curds.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Indian
Course: 
Main Dish
Method: 
Simmering
Dish: 
Curry
Ingredient: 
Meat
Preparation Time: 
50 Minutes
Cook Time: 
60 Minutes
Ready In: 
110 Minutes
Servings: 
6

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