You are here

Mild Pork And Apple Curry

Madhuri.Dixit's picture
Ingredients
  Onion 1 , chopped
  Oil 4 Tablespoon
  Curry powder 4 Teaspoon
  Flour 2 Tablespoon
  Lean pork 1 Pound, cut into 1 inch cubes
  Stock 1⁄2 Pint
  Apple 1 , cored and finely chopped
  Salt 1 Teaspoon
  Lemon juice 1 Tablespoon (Of 1/2 Lemon)
Directions

Fry the onion in the oil until it is transparent.
Stir in the curry powder and flour and cook gently for 2 minutes.
Add the meat and brown it lightly.
Then mix in the stock, apple and salt.
Bring to the boil, reduce heat, cover the pan and simmer gently for 1 hour or until the meat is tender.
Add the lemon juice just before removing the pan from the heat.

Recipe Summary

Cuisine: 
Indian
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Apple

Rate It

Your rating: None
4.295
Average: 4.3 (20 votes)