You are here

Very Easy Curry Sauce

admin's picture
Ingredients
  Curry powder 2 Tablespoon
  Milk 1⁄8 Cup (2 tbs), cold
  Cream sauce 1 Cup (16 tbs)
Directions

Dilute curry powder in small amount of milk and add to hot Cream Sauce.
The curry powder may be varied to taste.

Recipe Summary

Cuisine: 
Asian
Course: 
Side Dish

Rate It

Your rating: None
4.18077
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 269 Calories from Fat 112

% Daily Value*

Total Fat 13 g19.7%

Saturated Fat 2.7 g13.7%

Trans Fat 0 g

Cholesterol 18.3 mg6.1%

Sodium 768.7 mg32%

Total Carbohydrates 33 g10.9%

Dietary Fiber 13 g52.2%

Sugars 8.5 g

Protein 11 g21.8%

Vitamin A 15.8% Vitamin C 8.3%

Calcium 20.6% Iron 57.9%

*Based on a 2000 Calorie diet

0 Comments

Very Easy Curry Sauce Recipe