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Curried Shrimp With Dry White Wine

Microwave.Lady's picture
Ingredients
  Butter/Margarine 3 Tablespoon
  All purpose flour 3 Tablespoon
  Curry powder 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Milk 1⁄3 Cup (5.33 tbs)
  Dry white wine 1⁄3 Cup (5.33 tbs)
  Shrimp 8 Ounce, frozen
Directions

1. Place butter in 1 1/2-quart glass casserole.
2. Microwave on ROAST about 1 minute or until melted. Blerd in flour, curry powder, salt. Stir in milk and wine; acd shrimp. Cover with glass lid or plastic wrap.
3. Microwave on HIGH for 5 minutes. Stir; recover, and continue cooking on HIGH for 4 to 5 minutes or until hot.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Shrimp

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