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Seafood Curry

Meal.Mates's picture
Seafood Curry has a grand taste. Seafood Curry gets its taste from seafood mixed with soup and milk. Seafood Curry is inspired by many food chains across the world.
Ingredients
  Chopped onion 1⁄4 Cup (4 tbs)
  Curry powder 2 Teaspoon
  Butter 1 Tablespoon
  Frozen condensed cream of shrimp soup 10 Ounce (1 Can)
  Milk 1⁄2 Cup (8 tbs)
  Flaked cooked crab/Lobster / diced cooked shrimp / 1 can, 6 ounce, drained 1 Cup (16 tbs)
  Cooked rice/Patty shells 2 Cup (32 tbs)
Directions

Cook onion and curry powder in butter until onion is tender.
Add soup, milk, and crab.
Heat until soup is thawed; stir often.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Seafood

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Average: 4.3 (16 votes)