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Chocolate Chip Cookie Dough Cupcakes

xcookage's picture
Ingredients
  Butter 3 Cup (48 tbs)
  Light brown sugar 2 Cup (32 tbs)
  Egg 4 Large
  Flour 4 Cup (64 tbs)
  Baking soda 1 Teaspoon
  Baking powder 1 Teaspoon
  Milk 1 Cup (16 tbs)
  Vanilla 2 Tablespoon
  Chocolate chip 1 Cup (16 tbs)
  Sweetened condensed milk 7 Ounce
  Powdered sugar 3 Cup (48 tbs)
  Salt 1 Teaspoon
Directions

GETTING READY
1. Preheat the oven to 350 degrees Farenheit.

MAKING
2. In the bowl of a stand mixer, drop 1 1/2 cups of butter and 1 1/2 cups of brown sugar. Pulse it until mixed.
3. Drop in the eggs one by one. Pulse until blended.
4. In another bowl, sift 2 2/3 of flour and the salt, baking soda and the baking powder. Alternately, add the flour and the milk.
5. Add the vanilla and pulse until mixed.
6. Fold in a cup of chocolate chips.
7. Line 2 muffin tin with muffin cups.
8. Drop the batter until 2/3 of the cup.
9. Bake in the oven for 20 minutes.
10.Take them out and set to cool.

FOR THE COOKIE DOUGH
11.In a bowl, mix 4 tablespoons of butter with 6 tablespoons of brown sugar.
12.Add 1 cup and two tablespoons of flour in it, 1/2 tablespoon of vanilla and 7 ounces of sweetened condensed milk.Mix everything together.
13.Fold in a quarter of a cup of mini chocolate chips to make the cookie dough.
14.Take a cup cake and make a circular incision on top leaving a cone shaped cavity in the middle.
15.Fill it with the cookie dough.Cover it with the cut out piece of cake.

FOR THE FROSTING
16.For the frosting, mix in 3 sticks of butter and 3/4 cup of brown sugar.Pulse for 3 minutes until the mixture is well blended.
17.Add 3 1/2 cups of confectioner's sugar.Mix it in.
18.Add 1 cup of flour and mix everything together until the frosting is done.
19.Take a tablespoon of the frosting and frost each cup cake.
20.Top with mini chocolate chips.

SERVING
21.Place on a cake platter and serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Global
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Ingredient: 
Cookie Dough
Interest: 
Party
Servings: 
24

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