You are here

Blueberry Cupcakes

jenniferjaz's picture
Blueberry cupcakes are a easy to make anytime great snack. Just mix it, pour it, bake it and you have in no time a freshly baked batch of cupcakes right in your kitchen
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Eggs 3 Small
  Flour 2 Cup (32 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Milk 1 Cup (16 tbs)
  Fresh blueberries 3⁄4 Cup (12 tbs)
  Powdered sugar 1 (as required)
Directions

MAKING
1) In a bowl, using the electric beater cream the sugar and butter till fluffy
2) Add in the eggs and continue to beat after each addition
3) Into the creamed mixture beat the flour alternating with the milk
4) Fold in the blueberries by hand
5) Spoon in the batter into greased muffin tray
6) Bake for 20 minutes at 400F
7) Dust the cakes with powdered sugar

SERVING
8) Serve warm

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet, Buttery
Method: 
Baked
Dish: 
Cake
Ingredient: 
Blueberry
Interest: 
Everyday, Kids
Preparation Time: 
25 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
6

Rate It

Your rating: None
3.87059
Average: 3.9 (17 votes)