Paan Shot - Recipe In Hindi

Heres a recipe that combines the dessert and after-meal paan into one exciting glassful! The Paan Shot is a mouth-watering combination of paan and rose gulkand with spices and ice-cream, which melts in your mouth and tickles your taste buds. Every sip of this aromatic drink will send a lovely tingle down your spine.

Ingredients

Betel leaves 4 ((Calcutta))
Paan masala 2 1/2 Tablespoon
Fennel seeds 1 Teaspoon
Gulkand 4 Tablespoon
Ice cubes 10
Vanilla ice cream 2 1/2 Cup (40 tbs)

Directions

MAKING:

1. Combine all the ingredients in a mixer and blend till smooth.

2. Refrigerate for at least 1 hour.

SERVING:

3. Pour equal quantities into 12 shot glasses and serve chilled.

Recipe Summary

Difficulty Level: Easy
Servings: 12