You are here

Creamy Cucumber Mold

chef.tim.lee's picture
Ingredients
  Lime flavored gelatin 3 Ounce
  Boiling water 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Mayonnaise 1 Cup (16 tbs)
  Commercial sour cream 1⁄2 Cup (8 tbs)
  Chopped cucumber 1 Cup (16 tbs)
  Chopped pimiento 3 Tablespoon
  Minced onion 1 Tablespoon
Directions

Dissolve gelatin in boiling water; stir in salt.
Combine mayonnaise and sour cream; stir into gelatin mixture.
Chill until consistency of unbeaten egg white.
Fold cucumber, pimiento, and onion into gelatin.
Pour into a lightly oiled 4-cup mold.
Chill until firm.
Unmold on serving platter; garnish with cucumber slices, if desired.

Recipe Summary

Cuisine: 
American
Servings: 
8

Rate It

Your rating: None
4.003125
Average: 4 (16 votes)