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Crispy Cucumber Slices

Americanfoodie's picture
Crispy cucumber slices are the best appetizers that can be served with summer dinner. The watery, crispy and yummy cucumbers are full of health and taste together. Cucumbers are known for their health benefits, and there can't be a better way to serve them.
Ingredients
  Sugar 2 Tablespoon
  Salt 1 Teaspoon
  Pepper white 1⁄8 Teaspoon
  Monosodium glutamate 1⁄4 Teaspoon
  Celery seed 1 Teaspoon
  Cider vinegar 1⁄4 Cup (4 tbs)
  Lemon juice 7 Tablespoon
  Cucumber 1
  Onion 1⁄4 Cup (4 tbs), chopped
  Parsley 2 Tablespoon, chopped
Directions

MAKING
1) In a bowl, mix together sugar, salt, pepper, monosodium glutamate, celery seed, vinegar and lemon juice.
2) Score cucumber by drawing tines of fork lengthwise over entire surface.
3) Cut it into 1/4-inch thick slices.
4) Put the cucumber slices into vinegar mixture with onion and parsley.
5) Toss to coat evenly and chill for 3 hours. Keep stirring.

SERVING
6) Serve the crispy cucumber slices chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Taste: 
Savory
Feel: 
Crispy
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Cucumber Slice
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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