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Cottage Cheese Cucumber Filling

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Ingredients
  Cucumber 1 Small, very finely chopped
  Cottage cheese 1⁄2 Cup (8 tbs)
  Fresh dill 2 Teaspoon (If Obtainable)
  Salt To Taste
  Freshly ground pepper To Taste
Directions

MAKING
1. Mix all the ingredients to blend well.

SERVING
2. Spread between bread layers and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Cucumber
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

Rate It

Your rating: None
4.25
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 112 Calories from Fat 26

% Daily Value*

Total Fat 3 g4.6%

Saturated Fat 1.1 g5.7%

Trans Fat 0 g

Cholesterol 11.3 mg3.8%

Sodium 768 mg32%

Total Carbohydrates 7 g2.4%

Dietary Fiber 0.73 g2.9%

Sugars 5 g

Protein 14 g28.3%

Vitamin A 18.2% Vitamin C 16.9%

Calcium 13.6% Iron 7%

*Based on a 2000 Calorie diet

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Cottage Cheese Cucumber Filling Recipe