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Wilted Cucumbers

Chef.at.Home's picture
Ingredients
  Cucumber 1 Large
  Ice water 1 Cup (16 tbs)
  Salt 1 Tablespoon
  Onion 1 Teaspoon
  French dressing 1⁄3 Cup (5.33 tbs)
  Black pepper 1⁄8 Teaspoon
Directions

1. Wash and slice the cucumber paper-thin. Pare first, or leave green on.
2. Soak 20 minutes in salted ice water. Drain thoroughly.
3. Mix the onion juice with the French Dressing. Pour over the cucumber. Stir to mix. Sprinkle with black pepper.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Mixing
Ingredient: 
Cucumber
Interest: 
Gourmet, Healthy

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Average: 4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 445 Calories from Fat 346

% Daily Value*

Total Fat 39 g60.3%

Saturated Fat 5 g25.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6551.9 mg273%

Total Carbohydrates 26 g8.5%

Dietary Fiber 1.8 g7%

Sugars 19 g

Protein 3 g5.5%

Vitamin A 14.4% Vitamin C 20%

Calcium 8.3% Iron 9.9%

*Based on a 2000 Calorie diet

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Wilted Cucumbers Recipe