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Classic Cucumbers In Sour Cream Dressing

Quick.easy.cooking's picture
Ingredients
  Condensed cream of celery soup 1 Can (10 oz) (284 Milliliter)
  Sour cream 125 Milliliter
  Finely chopped dill pickle 30 Milliliter (2 Tablespoons)
  Finely chopped onion 30 Milliliter (2 Tablespoons)
  Finely chopped radishes 30 Milliliter (2 Tablespoons)
  Pepper 1 1⁄2 Dash (Generous)
  Thinly sliced cucumber 1 Liter (4 Medium Size)
  Lettuce 1
  Parsley 1 Tablespoon
Directions

Mix soup, sour cream, pickle, onion, radish and pepper; add cucumber.
Chill; serve on lettuce; garnish with parsley and additional radishes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable

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