|Fresh lime/Fresh lemon||1 , juiced|
|Fresh pineapple||4 Tablespoon, juiced|
|Sugar/Sugar syrup||1 Teaspoon|
|White rum||1 Ounce (1 Part)|
|Golden rum||1 Ounce (1 Part)|
|Dark rum||1 Ounce (1 Part)|
1. Place the ice cubes into a cocktail shaker.
2. Pour the fruit juices, sugar and rums over the ice; stir vigorously.
3. Pour without straining into a Collins glass.
4. Garnish the drink with pineapple slice and decorate it with drink umbrellas and swizzle sticks.