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Cuba Libre Sour Cocktail

LeGourmetTV's picture
A great mash-up recipe of a traditional Cuba Libre cocktail, and a sour cocktail. You are gonna love this.
Ingredients
  Coke syrup 3⁄4 Ounce
  Rum 1 1⁄2 Ounce (Bacardi Gold rum)
  Freshly squeezed lime juice 3⁄4 Ounce
  Egg white 1
  Ice cube 1⁄2 Cup (8 tbs) (as needed)
Directions

GETTING READY

For Coke Syrup:

1. Make syrup by bringing Coca Cola and sugar to a boil on high. Boil until reduced to 1/2 cup, about 20 min. Let cool.

MAKING

2. Into a shaker, add .75oz Coke syrup, rum, lime juice and egg white. Cover and shake for 10 seconds without ice (dry shake).

3. Add a generous amount of cubed ice to the shaker and again shake vigorously.

SERVING

4. Strain into a rocks glass over cubed ice and serve.

Things You Will Need
For Coke Syrup
-Coca Cola- 1 cup
-Sugar- 1 cup

Recipe Summary

Difficulty Level: 
Easy
Drink: 
Cocktail, Rum
Course: 
Wine And Drink
Cuisine: 
Cuban
Interest: 
Party
Occasion: 
New Year
Taste: 
Sour
Servings: 
1

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Cuba Libre Sour Cocktail Recipe Video