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Pastry Shells

Southern.Crockpot's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs), softened
  Cream cheese 4 Ounce, softened (1/2 package)
  All purpose flour 1 Cup (16 tbs) (plus 2 tablespoons)
  Sesame seeds 1 1⁄2 Tablespoon
  Salt 1⁄4 Teaspoon
Directions

MAKING
1) In a bowl, mix butter and cream cheese.
2) Add flour, sesame seeds, and salt and make thirty-six 1-inch balls.
3) Take a lightly greased 1 3/4-inch muffin pan and put the balls into each shell.
4) Bake the shells for about 12 minutes.

SERVING
5) Use pastry shells in various recipes like tarragon cocktail quiches.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Baked
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
12 Minutes
Ready In: 
22 Minutes

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