20 Oct 2010
|Butter||1⁄4 Cup (4 tbs)|
|Flaked coconut||2 Cup (32 tbs)|
Microwave butter in a 9-inch glass pie plate at HIGH 1/2 to 1 minute.
Mix coconut and melted butter.
Press mixture evenly in pie plate to form crust.
Microwave at HIGH 2 minutes.
Cool before filling.
Coconut Crust Recipe