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Coconut Crust

Southern.Crockpot's picture
Ingredients
  Butter 1⁄4 Cup (4 tbs)
  Flaked coconut 2 Cup (32 tbs)
Directions

Microwave butter in a 9-inch glass pie plate at HIGH 1/2 to 1 minute.
Mix coconut and melted butter.
Press mixture evenly in pie plate to form crust.
Microwave at HIGH 2 minutes.
Cool before filling.

Recipe Summary

Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Coconut

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