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Quick Coconut Crust

Dessert.Master's picture
A pie or pastry with a Coconut Crust is simply out of the world! The Coconut Crust adds a distinctive flavor to the pastry. Get hold of this Coconut Crust recipe and make some yummy pastries for yourself!
Ingredients
  Flaked coconut 3 1⁄2 Ounce (1 1/3 cups)
  Butter 2 Tablespoon, melted
Directions

Combine coconut and melted butter.
Press firmly into 9-inch pie plate.
Bake at 325° till coconut is golden, about 15 minutes.

Recipe Summary

Cuisine: 
American
Method: 
Baked

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4.27143
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 870 Calories from Fat 750

% Daily Value*

Total Fat 88 g135.9%

Saturated Fat 72.2 g360.9%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 40 mg1.7%

Total Carbohydrates 23 g7.8%

Dietary Fiber 16.2 g64.7%

Sugars 7.3 g

Protein 7 g14.2%

Vitamin A 15% Vitamin C 2.5%

Calcium 3.3% Iron 18.3%

*Based on a 2000 Calorie diet

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Quick Coconut Crust Recipe