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Garlic Croutons

chef.gonzalo's picture
Ingredients
  Bread slice 4
  Butter 3 Tablespoon, melted
  Garlic powder 1⁄8 Teaspoon
Directions

GETTING READY
1. Preheat the oven to 300° F.

MAKING
2. Cut the bread slices into 1/2-inch cubes.
3. Spread in a shallow baking pan and mix together butter and garlic powder.
4. Drizzle the garlic-butter mixture over the bread cubes and toss to coat well.
5. Bake in 300°F oven for about 30 minutes.
6. Store in an airtight container.

SERVING
7. Serve the croutons atop soups or stew. It can even be used in salads.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Garlic
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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4.30588
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 596 Calories from Fat 351

% Daily Value*

Total Fat 40 g61.5%

Saturated Fat 24 g119.9%

Trans Fat 0 g

Cholesterol 96.8 mg32.3%

Sodium 589 mg24.5%

Total Carbohydrates 50 g16.8%

Dietary Fiber 2.8 g11%

Sugars 1 g

Protein 9 g18.6%

Vitamin A 22.5% Vitamin C 0.19%

Calcium 8.9% Iron 16.5%

*Based on a 2000 Calorie diet

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Garlic Croutons Recipe