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Garlic Croutons

Chef.Foodie's picture
Ingredients
  Bread slices 6 (stale)
  Garlic 2 Clove (10 gm)
  Olive oil 3 Tablespoon
Directions

Remove crusts from 6 slices stale bread.
Peel and halve 2 cloves garlic.
Rub the slices thoroughly with the garlic halves.
Cut into cubes.
Fry in 2-3 tablespoons hot olive oil until golden brown.
Drain on absorbent paper.

Recipe Summary

Difficulty Level: 
Medium
Method: 
Fried
Ingredient: 
Garlic
Cook Time: 
20 Minutes

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