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Garlic Croutons

Chef.Foodie's picture
Ingredients
  Bread slices 6 (stale)
  Garlic 2 Clove (10 gm)
  Olive oil 3 Tablespoon
Directions

Remove crusts from 6 slices stale bread.
Peel and halve 2 cloves garlic.
Rub the slices thoroughly with the garlic halves.
Cut into cubes.
Fry in 2-3 tablespoons hot olive oil until golden brown.
Drain on absorbent paper.

Recipe Summary

Difficulty Level: 
Medium
Method: 
Fried
Ingredient: 
Garlic
Cook Time: 
20 Minutes

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4.06316
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 819 Calories from Fat 444

% Daily Value*

Total Fat 50 g77.4%

Saturated Fat 7.5 g37.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 878.5 mg36.6%

Total Carbohydrates 78 g26.1%

Dietary Fiber 4.3 g17%

Sugars 1.3 g

Protein 14 g27.7%

Vitamin A 0.02% Vitamin C 5.2%

Calcium 13.6% Iron 26.8%

*Based on a 2000 Calorie diet

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Garlic Croutons Recipe