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Garlic Croutons

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Ingredients
  Garlic 1 Clove (5 gm), powdered
  White bread slice 3
  Oil 2 Tablespoon
  Cayenne pepper To Taste
Directions

1. Crush the garlic. Cut the crusts off bread slices and cut into cubes. Heat the oil. When hot add the bread cubes and cook, stirring constantly. When cubes start to turn color add the garlic and mix well. When cubes are golden brown remove and drain.
2. Sprinkle with salt and pepper and a touch of Cayenne pepper,

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Saute
Dish: 
Bread
Interest: 
Everyday

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Your rating: None
4.19
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 435 Calories from Fat 273

% Daily Value*

Total Fat 30 g46.5%

Saturated Fat 3.9 g19.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 331.8 mg13.8%

Total Carbohydrates 34 g11.3%

Dietary Fiber 1.7 g6.8%

Sugars 0.2 g

Protein 4 g8.8%

Vitamin A 8.3% Vitamin C 3.9%

Calcium 1.1% Iron 0.91%

*Based on a 2000 Calorie diet

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Garlic Croutons Recipe