Fruit Cream

Fruit cream is a healthy chilled dessert that is prepared by using fresh cream and fruits together. Mostly preferred during hot summers, this chilled dessert is appreciated for various health benefits it gets from the fruits. This creamy textured dessert can be easily made with almost any seasonal fruit or combination of fruits. Whipped cream instead of fresh full cream can also be used with fruits to make this refreshing and fruity cream dessert.

 

Ingredients Used and Method of Preparation: Fruit Cream Recipe

 

Fruit cream is mainly made by using fresh fruits and fresh cream. Although there is no specific ingredients list for fruits, some commonly used fruits are orange, strawberry, fresh grapes, mango and banana. Other than the fruits, some other ingredients required to make this dish are cool whip, sour cream, sugar, crushed walnut, chopped almonds. Also, many people use two strawberry slices at the end to garnish the dessert. Fruit cream is prepared in a chilled bowl by mixing cool whip with sugar and sour cream. A big spoon is used to fold all the fruits and nuts in the cream properly. Lastly, the mixture is garnished with strawberry slices.

 

Variations in Fruit Cream Recipe

 

There are many variations of this dessert recipe brought about by personal imagination and creativity mostly noticed in the style of mixing the cream with different combinations of fruits. Some of the most popular types of this dish are mentioned below:

1. Strawberries Fruit Cream with Red Wine: Sliced strawberries dipped in some red wine to get ruby-red glow. These are then topped with a soft whipped cream and served.

2. Blackberry Beast: Blackberries are mixed with small amount sugar in large bowl to make this dessert. Then, a fork is used to mash some of the berries. The whole mixture juicy fruit and sugar should be properly mixed with chilled whipped cream.

3. Ginger Cream with Chilled Peaches: Sliced peaches are finely mixed with cool whipped cream. All of the portions are properly sprinkled with some crystallized ginger. Ginger is considered best as it adds special crunch and spice to the peaches.

4. Pineapple Lemon Cream: Pineapple slices are mixed lemon flavored whipped cream. To make lemon flavored whipped cream, some sour cream and lemon zest is added to normal whipped cream. The more the cream becomes tart, the more it tastes better.

5. Whipped Cream with Rum-Sprinkled Mango: Slices of mango are mixed with dark rum. These are further mixed with vanilla-flavored whipped cream to make this tropical flavor dessert.

6. Whipped Cream with Plum and Brown Sugar: This Fruit Cream recipe is widely appreciated for its subtle molasses flavor given by the brown sugar, which is usually sprinkled on the mixture of plums and whipped cream.