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Coffee Cream Dessert

Dessert.Master's picture
This Coffee Cream Dessert is a must for all coffee lovers! Try yourself to this rich and tasty Coffee Cream Dessert with a bit of Jell-O surprise!
Ingredients
  Orange gelatin 3 Ounce (1 Package)
  Milk 3⁄4 Cup (12 tbs), scalded
  Sugar 2 Tablespoon
  Coffee 1 Tablespoon (Instant Maxwell House, Sanka Brand Decaffeinated, Or Yuban)
  Ice 1 1⁄2 Cup (24 tbs), crushed
  Vanilla 1⁄4 Teaspoon
Directions

Combine gelatin, milk, sugar, and coffee in blender container.
Cover and blend on low speed for 30 seconds okuntil gelatin is dissolved.
Add crushed ice and vanilla; blend at high speed until the ice is melted about 30 seconds.
Pour into serving glasses.
Chill until set about 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Chilling
Interest: 
Party

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