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Meatballs In Sour Cream

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Ingredients
  Ground beef 2 Pound
  Salt 1 1⁄2 Teaspoon
  Pepper 1 1⁄2 Teaspoon
  Eggs 2 , beaten
  Onions 1 Cup (16 tbs), chopped
  Ripe olives 9 Ounce, pitted
  Fat 3 Tablespoon
  Flour 3 Tablespoon
  Water 1⁄2 Cup (8 tbs)
  Sour cream 2 Cup (32 tbs)
  Dill seed 1 Teaspoon
Directions

Combine first 5 ingredients; mix together thoroughly.
Thicken with flour.
Add water; cook until thickened.
Add sour cream and dill seed; season with additional salt and pepper.
Serve with noodles.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Beef

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Average: 4.1 (15 votes)