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Mixed-Fruit Crepes With Whipped Cream

Gadget.Cook's picture
These Mixed Fruit Crepes With Whipped Cream are a dreamy dessert ! Here's a tip for you ! Try out these Mixed Fruit Crepes With Whipped Cream with melba sauce poured over ! Your joy will know no bounds ! Come back here with your suggestions if you have any !
  Bananas 3
  Heavy cream 2 Tablespoon
  Sugar 1 Tablespoon
  Peaches 1 Pound (Fresh Or Canned)
  Pears 1 Pound (Fresh Or Canned)
  Dessert crepes 12
  Butter 2 Tablespoon

Mash the bananas with cream and sugar and cover the surface of each crepe.
Cut the peaches and pears into small pieces and lay over the bananas.
Roll or fold the crepes.
Place the crepes in a buttered oven-proof dish, dot with butter and bake in a preheated 400°F oven for 15 minutes.
Serve with a melba sauce or whipped cream.

Recipe Summary


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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 446 Calories from Fat 138

% Daily Value*

Total Fat 16 g23.9%

Saturated Fat 8.5 g42.6%

Trans Fat 0 g

Cholesterol 144.5 mg48.2%

Sodium 101.2 mg4.2%

Total Carbohydrates 68 g22.7%

Dietary Fiber 5 g20.2%

Sugars 28.6 g

Protein 12 g23.6%

Vitamin A 10% Vitamin C 22.4%

Calcium 1.9% Iron 2.6%

*Based on a 2000 Calorie diet

Mixed-Fruit Crepes With Whipped Cream Recipe