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Baked Lima In Cream

Plan.Ahead.Meals's picture
Baked limas in cream, is a simple recipe for lima beans that can be served with bread and mashed potatoes. Cooked with light cream and baby lima beans seasoned with salt and pepper, this lima beans recipe is high in fibre and nutritioin.
Ingredients
  Frozen baby lima beans 10 Ounce (1 Package)
  Light cream 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

Heat oven to 350"
Place all ingredients in ungreased 1 quart casserole.
Cover tightly; bake 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
4

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Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 181 Calories from Fat 84

% Daily Value*

Total Fat 10 g14.8%

Saturated Fat 5.9 g29.4%

Trans Fat 0 g

Cholesterol 33.3 mg11.1%

Sodium 532.9 mg22.2%

Total Carbohydrates 19 g6.2%

Dietary Fiber 4.3 g17%

Sugars 0 g

Protein 6 g12.1%

Vitamin A 8.8% Vitamin C 10.1%

Calcium 4.6% Iron 8.8%

*Based on a 2000 Calorie diet

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Baked Lima In Cream Recipe