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Milo Casa Blanca With Sour Cream

Natural.Foodie's picture
I start my day with this fabulous Milo Casa Blanca for breakfast ! Savor the Milo Casa Blanca with your favorite ketchup and tell me if you like it !
  Cooked milo 2 1⁄2 Cup (40 tbs)
  Sour cream 2 Cup (32 tbs)
  Canned diced green chilies 7 Ounce
  Monterey jack cheese 1⁄2 Pound, shredded

Combine cooked milo and sour cream in a 2 quart casserole dish.
Add diced chilies and liquid.
Stir in half of the shredded cheese.
Sprinkle the remaining cheese on top, and bake in at 350° F. oven for 30 minutes or until bubbly.
Note: If milo is not readily available, other grains may be substituted.
One grain or a combination of grains works well.
Cheese may be varied according to individual taste.

Recipe Summary

Main Dish

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Average: 4.4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 421 Calories from Fat 235

% Daily Value*

Total Fat 28 g43.4%

Saturated Fat 15.7 g78.3%

Trans Fat 0 g

Cholesterol 79.9 mg26.6%

Sodium 434.6 mg18.1%

Total Carbohydrates 28 g9.3%

Dietary Fiber 1.9 g7.4%

Sugars 2.8 g

Protein 15 g29.3%

Vitamin A 17.7% Vitamin C 20%

Calcium 36.6% Iron 6.7%

*Based on a 2000 Calorie diet

Milo Casa Blanca With Sour Cream Recipe