Coffee And Cream
|Sugar||1⁄2 Cup (8 tbs)|
|Water||2 Cup (32 tbs)|
|Instant coffee||1 1⁄2 Tablespoon|
|Milk||1⁄2 Cup (8 tbs)|
|Soda water||1 Pint|
|Vanilla ice cream||400 Milliliter|
Combine sugar, water and salt.
Simmer 5 minutes.
Remove from heat, add coffee and stir to dissolve.
Cool and chill.
Divide this mixture among four 10-oz. chilled glasses at serving time.
Add 2 tbsp. milk to each glass and fill 3/4 full with soda.
Add a scoop of ice cream to each and garnish with orange slices.
Note: For Mocha Float use chocolate ice cream.