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Starbucks Eggnog Latte

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You can enjoy an eggnog latte just like Starbucks makes. Espresso, egg nog, and milk combine together to make this seasonal favorite.
Ingredients
  Espresso coffee powders 7 Teaspoon
  Water 1 Cup (16 tbs)
  Eggnog 100 Milliliter
  Half and half 100 Milliliter
  Whipped cream 1 Tablespoon (for each cup)
  Fresh nutmeg 1 Pinch, grated (for each cup)
Directions

MAKING
1. In an espresso maker, add the espresso powder and the water. Switch it on.
2. In a cup, measure equal amounts of eggnog and half and half.
3. Put it in the microwave for 1 minute.
4. Use a frother to froth the half and half and eggnog mixture.Alternatively, you may use the blender also.
5. In a cup, pour about 4 tablespoons of the prepared espresso.
6. Pour in about 1/3 cup of the frothy half and half mixture. Stir well.
7. Put the whipped cream on top.

SERVING
8. Sprinkle a dash of freshly grated nutmeg on the whipped cream and serve right away.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Taste: 
Sweet
Method: 
Brewing
Ingredient: 
Coffee
Preparation Time: 
15 Minutes
Servings: 
4

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