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Dill Sour Cream Dip

American.Gourmet's picture
Ingredients
  Dairy sour cream 1 Cup (16 tbs)
  Mayonnaise/Salad dressing 1⁄2 Cup (8 tbs)
  Green onion 1 Tablespoon, finley chopped
  Finely chopped green onion 1 Tablespoon
  Parsley flakes 2 Teaspoon, crushed
  Dried parsley flakes 2 Teaspoon, crushed
  Dried dill weed 1 Teaspoon
  Dill weed 1 Teaspoon, dried
  Seasoned salt 1 Teaspoon
  Crackers/Vegetable dippers 1 Cup (16 tbs)
Directions

MAKING
1) In a bowl, combine the first 6 ingredients.
2) Cover and let it chill.

SERVING
3) Serve with crackers or vegetable dippers.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Sour Cream
Interest: 
Party
Preparation Time: 
10 Minutes

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4.283335
Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2241 Calories from Fat 1326

% Daily Value*

Total Fat 152 g233.3%

Saturated Fat 43.6 g218%

Trans Fat 0 g

Cholesterol 198.2 mg66.1%

Sodium 3839.6 mg160%

Total Carbohydrates 192 g63.9%

Dietary Fiber 8.5 g34%

Sugars 10.1 g

Protein 30 g60.5%

Vitamin A 102.9% Vitamin C 75.3%

Calcium 74.3% Iron 192.5%

*Based on a 2000 Calorie diet

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Dill Sour Cream Dip Recipe