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Whipped Cream Chocolate Filling

chef.jackson's picture
Ingredients
  Butter 2 Tablespoon
  Heavy cream 1⁄2 Pint
  Unsweetened chocolate 4 Ounce
  Confectionery sugar 2 Cup (32 tbs) (10X Sugar)
Directions

After melting butter and chocolate, cool slightly and add cream and sugar.
Beat until thick and smooth.
Add 1/2 cup chopped pecans or walnuts if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Method: 
Beating
Ingredient: 
Chocolate

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2571 Calories from Fat 1491

% Daily Value*

Total Fat 172 g265.3%

Saturated Fat 107.4 g536.9%

Trans Fat 0 g

Cholesterol 393.3 mg131.1%

Sodium 121.7 mg5.1%

Total Carbohydrates 281 g93.5%

Dietary Fiber 18.8 g75.3%

Sugars 233.3 g

Protein 20 g39.6%

Vitamin A 85.6% Vitamin C 2.4%

Calcium 27.8% Iron 110%

*Based on a 2000 Calorie diet

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Whipped Cream Chocolate Filling Recipe