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Semi Sweet Sour Cream Wafers

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Ingredients
  Butter 1⁄3 Cup (5.33 tbs)
  Shortening 1⁄3 Cup (5.33 tbs)
  Brown sugar 2 Cup (32 tbs), firmly packed
  Vanilla 1 Tablespoon
  Egg 1
  Sour cream 1⁄2 Cup (8 tbs)
  Flour 3 1⁄2 Cup (56 tbs), sifted
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Semi sweet chocolate morsels 1 Cup (16 tbs), finely chopped (1 Package)
Directions

GETTING READY
1. Preheat the oven to 400 degrees.

MAKING
2. Blend butter, shortening and sugar until creamy and frothy.
3. Put vanilla and eggs and blend more.
4. Sieve flour, soda, salt and nutmeg.
5. Put sour cream and sifted mixture in the creamed mixture and blend thoroughly.
6. Put chocolate and stir.
7. Take a 10x5x3inch loaf pan and line it with waxed paper.
8. Put the dough in the pan and refrigerate overnight.
9. Divide the loaf into three equal pieces.
10. Divide every piece in slices with 1/3 inch thickness.
11. Take ungreased baking sheets, put the slices on it and bake for 8 minutes.

SERVING
12. Serve with tea/ coffee.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Sour Cream
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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