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Easy Whipped Cream Frosting

Western.Chefs's picture
Ingredients
  Heavy cream 1 Pint, well chilled
  Sifted confectioners sugar 1 Cup (16 tbs)
  Vanilla 1 Teaspoon
Directions

In a chilled bowl with chilled beaters, beat cream until frothy.
Gradually add confectioners' sugar, then vanilla.
Continue beating until thick enough to spread.
Use at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Vanilla
Preparation Time: 
20 Minutes
Servings: 
4

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4.309375
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 537 Calories from Fat 390

% Daily Value*

Total Fat 44 g68.3%

Saturated Fat 27.6 g138.2%

Trans Fat 0 g

Cholesterol 164.4 mg54.8%

Sodium 45.7 mg1.9%

Total Carbohydrates 33 g11.1%

Dietary Fiber 0 g

Sugars 29.1 g

Protein 2 g4.9%

Vitamin A 35.3% Vitamin C 1.2%

Calcium 7.8% Iron 0.21%

*Based on a 2000 Calorie diet

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Easy Whipped Cream Frosting Recipe