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Whipped Cream Frosting

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Ingredients
  Whipping cream 2 Cup (32 tbs)
  Vanilla 1⁄2 Teaspoon
  Confectioner' s sugar 2 Tablespoon
Directions

In large bowl of electric mixer, beat cream on high speed to soft peaks.
Add sugar and vanilla; beat just enough to combine.

Recipe Summary

Course: 
Dessert
Ingredient: 
Vanilla

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4.13125
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1850 Calories from Fat 1432

% Daily Value*

Total Fat 159 g244.8%

Saturated Fat 106 g530.2%

Trans Fat 0 g

Cholesterol 662.8 mg220.9%

Sodium 132.8 mg5.5%

Total Carbohydrates 57 g18.9%

Dietary Fiber 0 g

Sugars 55.6 g

Protein 0 g0%

Vitamin A Vitamin C

Calcium 26.5% Iron 0.02%

*Based on a 2000 Calorie diet

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Whipped Cream Frosting Recipe