Tuna Poor Boys Grapes And Sour Cream
1 Jun 2010
|Olive oil/Vegetable oil||2 Tablespoon|
|Granulated sugar||2 Tablespoon|
|Packed brown sugar||4 Teaspoon|
|Canned tuna||13 Ounce (Two 6 1/2 Ounce Cans)|
|Chopped fresh basil/1 teaspoon dried basil||1 Tablespoon|
|Chopped fresh parsley||1 Tablespoon|
|Seedless green grapes/Seedless red grapes||3 Cup (48 tbs)|
|Dairy sour cream/Plain yogurt||1⁄2 Cup (8 tbs)|
|French bread loaf||1|
This hardy sandwich is a meal in itself, eliminating the need to prepare a salad or soup.
Making one large sandwich and cutting it into 4 servings is faster and easier than assembling 4 individual sandwiches.
Tuna Poor Boys Grapes And Sour Cream Recipe