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Sour Cream Apple Squares

Party.Freak's picture
Ingredients
  All purpose flour 2 Cup (32 tbs)
  Packed brown sugar 2 Cup (32 tbs)
  Butter 1⁄2 Cup (8 tbs), softened
  Nuts 1 Cup (16 tbs), chopped
  Ground cinnamon 2 Teaspoon
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Sour cream 1 Cup (16 tbs)
  Vanilla extract 1 Teaspoon
  Egg 1 , beaten
  Apples 2 Cup (32 tbs), chopped
Directions

In a mixing bowl, combine flour, brown sugar and butter; blend at low speed until crumbly.
Stir in nuts.
Press about 2 3/4 cups into the bottom of an ungreased 13 x 9 x 2-inch baking pan.
To the remaining crumb mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg.
Beat until thoroughly combined.
Stir in apples.
Spoon evenly over bottom layer.
Bake at 350° for 35 to 40 minutes or until cake tests done.
Cool on a wire rack.
Cut into squares.
Garnish with whipped cream, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Everyday

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