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Zucchini With Mustard Cream

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Any one who is looking for a new recipe that is tasty at the same time, can go for this Zucchini With Mustard Cream. This Zucchini With Mustard Cream has got everything that it takes to inspire you. Makes a great dish!
  Butter 15 Milliliter (1 Tablespoon)
  Zucchini 250 Milliliter, cut into thin sticks (1 Cup)
  Mustard 2 Teaspoon (Old Fashioned)
  35% cream 60 Milliliter (1/4 Cup)
  Salt To Taste
  Pepper To Taste

–  In a small skillet, heat butter and saute zucchini sticks for 2 minutes.
–  Add mustard seeds and cream, season with salt and pepper and simmer over low heat for 5 minutes.

Recipe Summary


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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 312 Calories from Fat 237

% Daily Value*

Total Fat 27 g41.7%

Saturated Fat 15.2 g75.8%

Trans Fat 0 g

Cholesterol 71.9 mg24%

Sodium 447.5 mg18.6%

Total Carbohydrates 14 g4.7%

Dietary Fiber 4.3 g17%

Sugars 5.1 g

Protein 7 g14.6%

Vitamin A 25.5% Vitamin C 72.1%

Calcium 15.1% Iron 10.6%

*Based on a 2000 Calorie diet


Zucchini With Mustard Cream Recipe