Any one who is looking for a new recipe that is tasty at the same time, can go for this Zucchini With Mustard Cream. This Zucchini With Mustard Cream has got everything that it takes to inspire you. Makes a great dish!
15 Milliliter (1 Tablespoon)
250 Milliliter, cut into thin sticks (1 Cup)
2 Teaspoon (Old Fashioned)
60 Milliliter (1/4 Cup)
– In a small skillet, heat butter and saute zucchini sticks for 2 minutes.
– Add mustard seeds and cream, season with salt and pepper and simmer over low heat for 5 minutes.